Our Paso Vino cheese is the true marriage of wine and cheese and is soaked in a bath of a local, aromatic Syrah after pressing and before aging. We've partnered with a local winery to create a full-bodied, inky wine specifically crafted for cheese making. This delicious Spanish-style cow's milk cheese is our smallest format hard cheese.
This nutty cheese pairs nicely with bold red wines, crackers, dried fruits and nuts.
- Soaked in Red Wine
- Cow’s Milk
- Vegetarian Rennet
- Available Year-Round
- ~4 and ~8 oz. sizes
Note: Since everything is cut by hand there is some variation expected in sizes and is representative of the artisan nature of cheesemaking.