Closed for Tours
We're remaining closed for all public tours and site visits until further notice. Visit our blog to learn more and read our full statement. Thanks for your support and understanding.
$19.00
Big Sur is a small format bloomy rind, ash coated, triple crème mixed cow and goat milk cheese named for the iconic coastline where we are located. The paste is smooth, lactic, light and stays firm as the cheese matures. The balance of farmstead goat milk and local cow milk provides a bit of goaty brightness without being overwhelming.
The vegetable ash adds a visual distinction from our Ragged Point and also helps maintain the rind pH. Available until mid-December, shop now!